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Korean Food: Sweet Rice Cake with Red Bean Paste (찹쌀떡)

Ingredients: 1 Cup Sweet Rice Flour 1/2 tsp Salt 3 1/2 Tbsp Sugar 1 Cup Water 3/4 Cup Red Bean Paste Some Corn Starch This Korean dessert (Chap-ssal-ddeok 찹쌀떡) almost same with Japanese mochi. If you have any questions about this recipe and ingredients please feel free to ask me. Song Title: Friends Artist: Cool Thanks taecha888 for your request again !!! I hope you like this. *^______^*