DVD and E-book available at: www.longtailnet.com Born in Florence, Giuliano Bugialli is Italys foremost cooking teacher and food historian. Today his cooking school, a mecca for amateur and professional chefs since 1973, is the location for this series of master class video demonstrations on the fine art of Italian cooking. This episode presents how to make: Biscotti All’arancio – Orange Biscotti and Dolce Alle Pesche – Peach Cake with Almonds
Example show for the new series Something Healthy to Eat. Created by Flo and Hank Goodman. Produced and Directed by Ken Kinna and B Roll Films. Production Studio, lynncam TV, Lynn MA 01902. We are now offering sponsorship opportunities contact Ken at lynncam TV 781-596-9641. To get Flos Cookbook go to www.healthytoeat.com.
How to cook candied yams from Joy of Soul Food chef, Pamela Holmes, Healthy Fast Delicious soul food recipes. For complete recipes, please visit www.joyofsoulfood.com or visit www.joyofsoulfood.blogspot.com.
