In Home Colon Care: Enemas
I take you on a tour to me preparing to take an enema at home.
I take you on a tour to me preparing to take an enema at home.
I think the best wok for home use is a 14″, round bottom, cast iron wok. I pre-season these for my students because most people will not want to do the seasoning when they know what’s required. (My website, eleanorhoh.com gives a comprehensive comparison of differen types of woks incl. designer woks that look beautiful but are not functional. The worst is non stick.) Here’s a short video from my DVD, “Wok Star Easy Style”, which shows you how to care for your cast iron wok so that it will last a lifetime. (courtesy of my husband… VP of R&D and chief taster).